*foodgasm*
May. 7th, 2002 10:17 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
chaobellDEAR GOD.
These are officially THE BEST DAMN VEGGIEBURGERS I HAVE EVER EATEN. Morningstar Farms Tomato & Basil Pizza Burgers, to be precise. They don't taste entirely like meat, and I don't care. I'll take these over the real thing any day.
and mmmmmm I just ran into a great big mushroom right smack dab in the middle of it ARR UMM NUM NUM
Since a couple of people, both online and IRL have asked--HELL NO I HAVEN'T SWORN OFF MEAT. I like meat. I love meat. But I've been eating the hell out of veggieburgers mostly due to ease of preparation and convenience. Heat up a little olive oil, throw !burger in pan, maybe with some onions if I feel like it. Or, in a pinch, poke a hole in the little pouch it lives in and nuke it. Also, red meat in excess--how do I put this delicately--doesn't stay with me very long. This, like my metal allergy, is thanks to my mom's genes. Up till the discovery of the Morningstar pizza !burger, I would have taken a Jumbo Jack over a Boca Burger without hesitation. Now, I'm not so sure.
In other news, I tried the Morningstar !burger crumbles in some Hamburger Helper last night. I think I cooked the crumbles with a little too much soy sauce. Less soy sauce, more salsa. There.
...I may have to go in there and cook up another one of these. My god, they're good.
These are officially THE BEST DAMN VEGGIEBURGERS I HAVE EVER EATEN. Morningstar Farms Tomato & Basil Pizza Burgers, to be precise. They don't taste entirely like meat, and I don't care. I'll take these over the real thing any day.
and mmmmmm I just ran into a great big mushroom right smack dab in the middle of it ARR UMM NUM NUM
Since a couple of people, both online and IRL have asked--HELL NO I HAVEN'T SWORN OFF MEAT. I like meat. I love meat. But I've been eating the hell out of veggieburgers mostly due to ease of preparation and convenience. Heat up a little olive oil, throw !burger in pan, maybe with some onions if I feel like it. Or, in a pinch, poke a hole in the little pouch it lives in and nuke it. Also, red meat in excess--how do I put this delicately--doesn't stay with me very long. This, like my metal allergy, is thanks to my mom's genes. Up till the discovery of the Morningstar pizza !burger, I would have taken a Jumbo Jack over a Boca Burger without hesitation. Now, I'm not so sure.
In other news, I tried the Morningstar !burger crumbles in some Hamburger Helper last night. I think I cooked the crumbles with a little too much soy sauce. Less soy sauce, more salsa. There.
...I may have to go in there and cook up another one of these. My god, they're good.
